INGREDIENTS/METHOD

Fill Pint Glass with ice

2 oz Cazadores Blanco

1/4 oz Cointreau

3/4 oz Fresh Lime Juice

1/2 oz Simple Syrup

Strain into Martini Glass. Add Salt Air.

INGREDIENTS [Salt Air]

*The air is created by combining the salt, water and lime with soy lecithin, a natural emulsifier. Using an immersion blender, the combination is blended to draw in air and create volume. Like blowing bubbles only the lecithin makes it more stable so the     bubbles last longer.

8 oz water

4 oz lime juice

2 T kosher salt

1 t lecithin

METHOD [Salt Air]

Mix together. Use a hand blender to create “air.”